Dissolved inorganic carbon determines the abundance of microbial primary producers and primary production in Tibetan Plateau lakes

Author:

Yue Linyan123,Kong Weidong124ORCID,Li Chunge5,Zhu Guibing25ORCID,Zhu Liping6,Makhalanyane Thulani P7ORCID,Cowan Don A7

Affiliation:

1. Key Laboratory of Alpine Ecology, Institute of Tibetan Plateau Research, Chinese Academy of Sciences (CAS), Beijing 100101, China

2. College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100039, China

3. College of Biological and Pharmaceutical Sciences, China Three Gorges University, Yichang 443002, China

4. CAS Center for Excellence in Tibetan Plateau Earth Sciences, Chinese Academy of Sciences, Beijing 100101, China

5. Key Lab Drinking Water Science & Technology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100086, China

6. Key Laboratory of Tibetan Environmental Changes and Land Surface Processes, Institute of Tibetan Plateau Research, Chinese Academy of Sciences, Beijing 100101, China

7. Centre for Microbial Ecology and Genomics, Department of Biochemistry, Genetics and Microbiology, University of Pretoria, Pretoria 0028, South Africa

Abstract

ABSTRACT Climate change globally accelerates the shrinkage of inland lakes, resulting in increases in both water salinity and dissolved inorganic carbon (DIC). The increases of salinity and DIC generate contrasting effects on microbial primary producers and primary production, however, their combined effects remain unclear in aquatic ecosystems. We hypothesized that increased DIC mitigates the constraints of enhanced salinity on microbial primary producers and primary production. To test this, we employed isotope labeling and molecular methods to explore primary production and four dominant types of microbial primary producers (form IA, IB, IC and ID) in lakes on the Tibetan Plateau. Results showed that DIC was positively correlated with the abundance of the form IAB and ID microbial primary producers and primary production (all P < 0.001) and offset salinity constraints. Structural equation models elucidated that DIC substantially enhanced primary production by stimulating the abundance of form ID microbial primary producers. The abundance of form ID primary producers explained more variations (14.6%) of primary production than form IAB (6%) and physicochemical factors (6.8%). Diatoms (form ID) played a determinant role in primary production in the lakes by adapting to high DIC and high salinity. Our findings suggest that inland lakes may support higher primary productivity in future climate change scenarios.

Funder

Chinese Academy of Sciences

National Natural Science Foundation of China

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

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