Plant species identity and plant-induced changes in soil physicochemistry—but not plant phylogeny or functional traits - shape the assembly of the root-associated soil microbiome

Author:

Byers Alexa-Kate1ORCID,Condron Leo M1,O'Callaghan Maureen2,Waller Lauren3,Dickie Ian A4,Wakelin Steve A5

Affiliation:

1. Bioprotection Aotearoa, Lincoln University , PO Box 85084, Lincoln 7647 , New Zealand

2. AgResearch Ltd , 1365 Springs Road, Lincoln 7674 , New Zealand

3. Biosecurity New Zealand, Ministry for Primary Industries , 34-38 Bowen Street, PO Box 2526, Wellington 6140 , New Zealand

4. Bioprotection Aotearoa, School of Biological Sciences, University of Canterbury , PO Box 4800, Christchurch 8140 , New Zealand

5. Ecology and Environment, Scion Research Ltd , 10 Kyle Street, Riccarton, Christchurch 8011, Canterbury , New Zealand

Abstract

Abstract The root-associated soil microbiome contributes immensely to support plant health and performance against abiotic and biotic stressors. Understanding the processes that shape microbial assembly in root-associated soils is of interest in microbial ecology and plant health research. In this study, 37 plant species were grown in the same soil mixture for 10 months, whereupon the root-associated soil microbiome was assessed using amplicon sequencing. From this, the contribution of direct and indirect plant effects on microbial assembly was assessed. Plant species and plant-induced changes in soil physicochemistry were the most significant factors that accounted for bacterial and fungal community variation. Considering that all plants were grown in the same starting soil mixture, our results suggest that plants, in part, shape the assembly of their root-associated soil microbiome via their effects on soil physicochemistry. With the increase in phylogenetic ranking from plant species to class, we observed declines in the degree of community variation attributed to phylogenetic origin. That is, plant-microbe associations were unique to each plant species, but the phylogenetic associations between plant species were not important. We observed a large degree of residual variation (> 65%) not accounted for by any plant-related factors, which may be attributed to random community assembly.

Funder

Ministry of Business, Innovation and Employment

Forest Growers Levy Trust

Tertiary Education Commission

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Ecology,Microbiology

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