Consumption of Soy Protein Reduces Cholesterol Absorption Compared to Casein Protein Alone or Supplemented with an Isoflavone Extract or Conjugated Equine Estrogen in Ovariectomized Cynomolgus Monkeys
Author:
Affiliation:
1. Wake Forest University School of Medicine, Department of Pathology, Section on Comparative Medicine, Winston-Salem, NC 27157-1040
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/130/4/820/24004276/4w040000820.pdf
Reference47 articles.
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3. Meta-analysis of the effects of soy protein intake on serum lipids;Anderson;N. Engl. J. Med.,1995
4. Soy protein versus soy phytoestrogens in the prevention of diet-induced coronary artery atherosclerosis of male cynomolgus monkeys;Anthony;Arterioscler. Thromb. Vasc. Biol.,1997
5. Soybean isoflavones improve cardiovascular risk factors without affecting the reproductive system of peripubertal rhesus monkeys;Anthony;J. Nutr.,1996
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