Re: Breast Cancer Risk in Rats Fed a Diet High in n-6 Polyunsaturated Fatty Acids During Pregnancy
Author:
Publisher
Oxford University Press (OUP)
Subject
Cancer Research,Oncology
Reference2 articles.
1. Breast Cancer Risk in Rats Fed a Diet High in n-6 Polyunsaturated Fatty Acids During Pregnancy
2. Dose-response effects of dietary fiber on NMU-induced mammary tumorigenesis, estrogen levels and estrogen excretion in female rats
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1. Consequences of Glucose Enriched Diet on Oncologic Patients;Applied Sciences;2023-02-21
2. Omega-3 DHA and EPA Conjugates Trigger Autophagy Through PPARγ Activation in Human Breast Cancer Cells;Autophagy: Cancer, Other Pathologies, Inflammation, Immunity, Infection, and Aging;2016
3. Omega-3 PUFA ethanolamides DHEA and EPEA induce autophagy through PPARγ activation in MCF-7 breast cancer cells;Journal of Cellular Physiology;2013-02-25
4. Involvement of PPARα in the growth inhibitory effect of arachidonic acid on breast cancer cells;British Journal of Nutrition;2008-10
5. Differential Effects of Omega-3 and Omega-6 fatty Acids on Gene Expression in Breast Cancer Cells;Breast Cancer Research and Treatment;2006-07-06
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