Mechanisms of seed ageing under different storage conditions for Vigna radiata (L.) Wilczek: lipid peroxidation, sugar hydrolysis, Maillard reactions and their relationship to glass state transition-Reference-Cited by-同舟云学术

Mechanisms of seed ageing under different storage conditions for Vigna radiata (L.) Wilczek: lipid peroxidation, sugar hydrolysis, Maillard reactions and their relationship to glass state transition

Published:2003-03-01 Issue:384 Volume:54 Page:1057-1067
ISSN:0022-0957
Container-title:Journal of Experimental Botany
language:en
Short-container-title:Journal of Experimental Botany

Author:

Murthy U. M. N.,Kumar P. P.,Sun W. Q.

Publisher

Oxford University Press (OUP)

Subject

Plant Science,Physiology

Link

http://academic.oup.com/jxb/article-pdf/54/384/1057/1758568/erg092.pdf

Reference27 articles.

1. Influence of Water Content and Temperature on Molecular Mobility and Intracellular Glasses in Seeds and Pollen

2. Characterization of Molecular Mobility in Seed Tissues: An Electron Paramagnetic Resonance Spin Probe Study

3. The effects of moisture and temperature on the ageing kinetics of pollen: interpretation based on cytoplasmic mobility

4. Molecular mobility in the cytoplasm: An approach to describe and predict lifespan of dry germplasm

5. High Critical Temperature above Tg May Contribute to the Stability of Biological Systems

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