The Minimum Cottonseed Protein Required for Nitrogen Balance in Women

Author:

Alford Betty B.1,Onley Kathryn1

Affiliation:

1. Nelda Childers Stark Laboratory for Human Nutrition Research, Department of Nutrition and Food Sciences, Texas Woman's University, Denton, Texas 76204

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Plant Protein, Animal Protein, and Protein Quality;Vegetarian and Plant-Based Diets in Health and Disease Prevention;2017

2. Protein Requirements in Healthy Adults: A Meta-analysis of Nitrogen Balance Studies;BIOMED ENVIRON SCI;2014

3. Cottonseed protein: What does the future hold?;Plant Foods for Human Nutrition;1996-01

4. Characteristics and uses of glandless cottonseed food protein ingredients;Journal of the American Oil Chemists' Society;1987-07

5. A Comparative Acceptability and Tolerance Study of Two Blended Foods in Haiti;Food and Nutrition Bulletin;1983-10

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