Implementation of WGS analysis of ESBL-producing Escherichia coli within EU AMR monitoring in livestock and meat

Author:

Brouwer Michael S M1ORCID,Zandbergen Van Essen Alieda1,Kant Arie1,Rapallini Michel2,Harders Frank3,Bossers Alex3ORCID,Wullings Bart2,Wit Ben4,Veldman Kees T1

Affiliation:

1. Department of Bacteriology, Host Pathogen Interactions and Diagnostics Development, Wageningen Bioveterinary Research part of Wageningen University and Research , Edelhertweg 39, Lelystad , The Netherlands

2. Department of Bacteriology, Molecular Biology and AMR, Wageningen Food Safety Research part of Wageningen University and Research , Akkermaalsbos 2, Wageningen , The Netherlands

3. Department of Bioinformatics, Epidemiology and Animal Models, Wageningen Bioveterinary Research part of Wageningen University and Research , Edelhertweg 39, Lelystad , The Netherlands

4. Department of Food Safety, Netherlands Food and Consumer Product Safety Authority (NVWA) , Catharijnesingel 59, Utrecht , The Netherlands

Abstract

Abstract Background As WGS comes of age, changes in EU legislation implemented in 2021 allow its usage for systematic monitoring of ESBL-producing Escherichia coli from livestock and meat, replacing phenotypic testing. Presently, phenotypic testing correlates well with antimicrobial resistance predicted from WGS data. WGS has added value in the wealth of additional information that is present in the data. Objectives In this study we have detected the resistance phenotypes for a panel of antimicrobials while also analysing the molecular epidemiology of ESBL-producing E. coli. Methods Susceptibility testing was performed with broth microdilution of selectively isolated E. coli. Short-read WGS was performed in parallel and phenotypes predicted based on the sequence data, which was also used to determine the phylogeny of the isolates. Results The phenotypically determined resistance and the predicted resistance correlated 90%–100% for the different antimicrobial classes. Furthermore, clonal relationships were detected amongst ESBL-producing E. coli within livestock sectors and the meat produced by this sector. Conclusions Further implementation of WGS analysis of ESBL/AmpC-producing E. coli within the AMR monitoring programme of EU member states and global surveillance programmes will contribute to determining the attribution of livestock in the prevalence of ESBL/AmpC-encoding E. coli in humans.

Funder

Ministry of Agriculture, Nature and Food Quality in the Netherlands

Publisher

Oxford University Press (OUP)

Subject

Infectious Diseases,Pharmacology (medical),Pharmacology,Microbiology (medical)

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