Phenoloxidases: catechol oxidase – the temporary employer and laccase – the rising star of vascular plants

Author:

Liao Jugou1,Wei Xuemei2,Tao Keliang3,Deng Gang4,Shu Jie3,Qiao Qin4,Chen Gonglin1,Wei Zhuo1,Fan Meihui1,Saud Shah5,Fahad Shah6ORCID,Chen Suiyun1

Affiliation:

1. Yunnan University; Biocontrol Engineering Research Center of Crop Diseases & Pests School of Ecology and Environmental Sciences, , Yunnan Province, Kunming 650091, China

2. Dali University School of Engineering, , Dali, Yunnan Province, 671003, China

3. Yunnan University School of Life Science, , Yunnan Province, Kunming 650091, China

4. College of Horticulture and Landscape, Yunnan Agricultural University , Yunnan Province, Kunming 650091, China

5. Linyi University College of Life Science, , Linyi, Shandong 276000, China

6. Abdul Wali Khan University Mardan Department of Agronomy, , Khyber Pakhtunkhwa 23200, Pakistan

Abstract

Abstract Phenolics are vital for the adaptation of plants to terrestrial habitats and for species diversity. Phenoloxidases (catechol oxidases, COs, and laccases, LACs) are responsible for the oxidation and polymerization of phenolics. However, their origin, evolution, and differential roles during plant development and land colonization are unclear. We performed the phylogeny, domain, amino acids, compositional biases, and intron analyses to clarify the origin and evolution of COs and LACs, and analysed the structure, selective pressure, and chloroplast targeting to understand the species-dependent distribution of COs. We found that Streptophyta COs were not homologous to the Chlorophyta tyrosinases (TYRs), and might have been acquired by horizontal gene transfer from bacteria. COs expanded in bryophytes. Structural-functionality and selective pressure were partially responsible for the species-dependent retention of COs in embryophytes. LACs emerged in Zygnemaphyceae, having evolved from ascorbate oxidases (AAOs), and prevailed in the vascular plants and strongly expanded in seed plants. COs and LACs coevolved with the phenolic metabolism pathway genes. These results suggested that TYRs and AAOs were the first-stage phenoloxidases in Chlorophyta. COs might be the second key for the early land colonization. LACs were the third one (dominating in the vascular plants) and might be advantageous for diversified phenol substrates and the erect growth of plants. This work provided new insights into how phenoloxidases evolved and were devoted to plant evolution.

Publisher

Oxford University Press (OUP)

Subject

Horticulture,Plant Science,Genetics,Biochemistry,Biotechnology

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