Cornstarch fermentation by the colonic microbial community yields more butyrate than does cabbage fiber fermentation; cornstarch fermentation rates correlate negatively with methanogenesis-Reference-Cited by-同舟云学术

Cornstarch fermentation by the colonic microbial community yields more butyrate than does cabbage fiber fermentation; cornstarch fermentation rates correlate negatively with methanogenesis

Published:1992-01-01 Issue:1 Volume:55 Page:70-77
ISSN:0002-9165
Container-title:The American Journal of Clinical Nutrition
language:en
Short-container-title:

Author:

Weaver G A¹,Krause J A¹,Miller T L¹,Wolin M J¹

Affiliation:

1. From the Department of Medicine and The Research Institute of the Mary Imogene Bassett Hospital (affiliated with Columbia University), Cooperstown, and Wadsworth Center for Laboratories and Research, New York State Department of Health, Albany, NY.

Publisher

Oxford University Press (OUP)

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://academic.oup.com/ajcn/article-pdf/55/1/70/24065963/70.pdf

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