Factors related to the plasma fatty acid profile in healthy subjects, with special reference to antioxidant micronutrient status: a multivariate analysis
Author:
Affiliation:
1. From the Department of Gastroenterology, Hospital Universitari Germans Trias i Pujol, Badalona; Research Department, UNIASA, Granada; and the Consejo Superior de Investigaciones Cientificas, Es-tación Experimental de Zaidin, Granada, Spain.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/55/4/831/24066417/831.pdf
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