Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: effect on food intake and energy balance in free-living men eating ad libitum
Author:
Affiliation:
1. MRC Dunn Clinical Nutrition Centre, Cambridge, UK
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/62/2/330/23966226/330.pdf
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