Mechanisms of decreased food intake during weight loss in adult Crohn's disease patients without obvious malabsorption
Author:
Affiliation:
1. From the Department of Nutrition, the Department of Gastroenterology, and the Laboratory of Biochemistry, Hôpital Bichat-Claude Bernard, Paris, and the Department of Gastroenterology, Hôpital Louis Mourier, Colombes, France.
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/ajcn/article-pdf/60/5/775/24114825/775.pdf
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