Dietary Isoflavones: Biological Effects and Relevance to Human Health
Author:
Affiliation:
1. Clinical Mass Spectrometry, Children's Hospital Medical Center, Cincinnati, Ohio 45229
2. School of Biological Sciences, University of Surrey GU2 5XH
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/129/3/758S/24055492/4w03990s758.pdf
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3. Quantitative determination of lignans and isoflavones in plasma of omnivorous and vegetarian women by isotope-dilution gas chromatography-mass spectrometry;Adlercreutz;Scand. J. Clin. Lab. Investig.,1993
4. Dietary phyto-oestrogens and the menopause in Japan (letter);Adlercreutz;Lancet,1992
5. Urinary excretion of lignans and isoflavonoid phytoestrogens in Japanese men and women consuming a traditional Japanese diet;Adlercreutz;Am. J. Clin. Nutr.,1991
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