1. Hellenic Agricultural Organization “Dimitra”, Institute of Technology of Agricultural Products , Sofokli Venizelou 1, 14123 Lykovryssi , Greece
2. Department of Wine, Vine and Beverage Sciences, University of West Attica , Ag. Spyridonos 28, 12243 Aegaleo , Greece
3. Laboratory of Food Chemistry and Analysis, Department of Food Science and Human Nutrition, Agricultural University of Athens , Iera Odos 75, 118 55 Athens , Greece