Evaluation of Vitamin B6 Nutrition
Author:
Publisher
Oxford University Press (OUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://academic.oup.com/jn/article-pdf/70/3/369/23354529/jn0700030369.pdf
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. In vitro Reaction of L-Tryptophan and Vitamin B6. Synthesis of the Corresponding .beta.-Tetrahydrocarbolines;Journal of Agricultural and Food Chemistry;1994-11
2. Effects of Dietary Proteins and Yeast Saccharomyces cerevisiae on Vitamin B6 Status during Growth;Annals of Nutrition and Metabolism;1994
3. Insensitivity of the Tryptophan-Load Test to Marginal Vitamin B-6 Intake in Rats;The Journal of Nutrition;1991-10-01
4. Aspartate Aminotransferase Activity in Experimentally Induced Asymptomatic Vitamin B6 Deficiency in Chicks;Annals of Nutrition and Metabolism;1991
5. Successful Therapy with Vitamin B6and Vitamin B2of the Carpal Tunnel Syndrome and Need for Determination of the RDAs for Vitamins B6and B2for Disease States;Annals of the New York Academy of Sciences;1990-05
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