New conditions for the formation of national food security

Author:

Orlova Elena,Fedotova Ayuna,Larionova Irina,Bolaev Baatr,Anyanova Evgenia,Bolaev Valery,Churaev Abdurakhman

Abstract

Russia’s national food security is formed in the new conditions of interstate interaction in the markets of agro-industrial complex products. Historically, the country is the largest exporter of grain, the production of which forms the basis of the Russian agro-industrial complex. Grain production volumes are a new factor in modeling the country’s food security and independence in the world agricultural markets. Growing volumes of grain exports from Russia ensure the profit of the industry’s enterprises and sustainability of territorial development of the regions. The country is provided with basic foodstuffs of both plant and animal origin by 85-90%. At the same time there is still a problem of uneven distribution of production on the territory itself, there is still a problem with the shortage of processing and storage facilities, qualified specialists for work in rural areas. The emerging difficulties in logistics, supplies, market closures in 2022 were successfully overcome and new routes for the export of Russian food raw materials were formed.

Publisher

EDP Sciences

Reference16 articles.

1. Vlasov V.A., Ryabinin N.A., Stupina S.A., Sherstyanykh A.S., Selected issues of ensuring food security through the conclusion and execution of government contracts in the activities of internal affairs bodies (Krasnoyarsk, SibYuI Ministry of Internal Affairs of Russia, 2021)

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