Author:
Ivanova Elena,Glyzina Maria
Abstract
The article examines the concept of food security as a key element of the country’s national security system, describes its tasks in the context of sanctions pressures on the main sectors of the economy, including agriculture. The author’s classification of the factors influencing the provision of food security in Russia is given, their content and dynamics of development are disclosed. The definition of agricultural business processes is given, the classification of their types and decomposition for the sub-sector of field farming with the allocation of precision agriculture is given. The problematic field of practical implementation of the process of digital transformation of the agricultural sector has been identified and the main directions for overcoming it have been outlined.
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