Author:
Djurayev Bekzod,Fayziyeva Shirin,Samiyeva Gulnoza,Sultanov Bakhadir
Abstract
Chemical preparations used in agriculture and their effects are studied in the article. Also, the effect and composition of mineral fertilizers on the growth of food production was analyzed. At the same time, the interdependence of all the factors used in the production process was determined and evaluated in the evaluation of the additional productivity obtained due to the use of mineral fertilizers. At the same time, the impact of mineral fertilizers used in agriculture on climate change has been scientifically evaluated. It is necessary to take into account that the productivity of agricultural crops is influenced not only by mineral fertilizers, but also by the type of crops, soil fertility, geographical location, and the knowledge and experience of farmers.