Volume and hydrodynamic characteristics of the product layer

Abstract

The paper deals with the determination and study of the drying rate. The authors believe that it is necessary to present the curves for changing the mass of the product and time, to take into account the possible ranges of changes in the parameters of the coolant. In addition, the paper discusses the actual speeds of airflow around the product, the required drying modes will become known owing to the knowledge of the features of the drying process. In this regard, the authors of the paper consider the volumetric and hydrodynamic characteristics of the product layer. The purpose of the study was to determine the area of the free section in the layer of products, the speed of air movement, the pressure loss in the layer. The results of computational and experimental studies have shown the possibility of determining the true speed of drying of various products.