Author:
Ruzikulov Gulom,Ibragimov Umidjon,Ruzikulov Azim,Sherkulov Bakhrom,Khidirov Mirabbos
Abstract
This research paper presents the mathematical model and numerical results of the heat and mass exchange processes in the drying chamber (DCh) of the combined solar air collector SAC indirect solar dryer (SD) designed for drying 30 kg of fresh apple slices in one drying cycle. This dryer allows you to reduce the moisture content of apple slices from 62% to 17%. Also, physical processes in the DCh are modeled on the basis of balance equations when various parameters affecting the product drying process change. The solution of these equations makes it possible to determine the temperature change in different elements of the SD, and then the drying kinetics of apple slices. It is possible to theoretically and experimentally determine the change in temperature and humidity of the product during drying of other types of products in the proposed SD.
Reference17 articles.
1. Mballo A.D.. Post-harvest loss measurements in Africa. Food and Agriculture Organization of theUnited Nations 9 (2018)
2. Ahouannou C.. Study of the drying of tropical food products, application to cassava, ginger, okra andpepper. Doctoral thesis, National University of Benin (2001)
3. Khamraev S.I., Ibragimov U.Kh. and Kamolov B.I.. Removal of hydrodynamic lesions of a heated floor with a solar collector. IOP Conf. Series: Earth and Environmental Science 1070 (2022)
4. Investigation of hydrodynamic processes in tubes of a combined solar collector
Cited by
1 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献