Vegetable oils: a source of polyols for polyurethane materials

Author:

Maisonneuve Lise,Chollet Guillaume,Grau Etienne,Cramail Henri

Publisher

EDP Sciences

Subject

Agronomy and Crop Science,Biochemistry,Food Science

Reference49 articles.

1. Azcan N, Demirel E. 2008. Obtaining 2-Octanol, 2-Octanone, and Sebacic Acid from Castor Oil by Microwave-Induced Alkali Fusion.Indus. Eng. Chem. Res.47: 1774–1778.

2. Biermann U, Bornscheuer U, Meier MAR, Metzger JO, Schäfer HJ. 2011. Oils and Fats as Renewable Raw Materials in Chemistry.Angew. Chem. Int. Ed.50: 3854–3871.

3. Biermann U, Friedt W, Lang S, et al. 2000. New Syntheses with Oils and Fats as Renewable Raw Materials for the Chemical Industry.Angew. Chem. Int. Ed.39: 2206–2224.

4. Boyer A, Lingome CE, Condassamy O, et al. 2012. Hydroxyl telechelic building blocks from fatty acid methyl esters for the synthesis of poly(ester/amide urethane)s with versatile properties.Polym. Chem.4: 296–306.

5. Bueno-Ferrer C, Hablot E, Perrin-Sarazin F, Garrigós MC, Jiménez A, Averous L. 2012a. Structure and Morphology of New Bio-Based Thermoplastic Polyurethanes Obtained From Dimeric Fatty Acids.Macromol. Mater. Eng.297: 777–784.

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