La production massive de cellules de streptocoques lactiques.II. -Croissance de "Streptococcus lactis" dans un milieu a pH constant
Author:
Publisher
EDP Sciences
Subject
Food Science
Link
http://lait.dairy-journal.org/10.1051/lait:1968471-4722/pdf
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4. Characteristics of lactococci cultures produced in commercial media;Journal of Industrial Microbiology;1995-12
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