L’olivier au Maroc
Author:
Publisher
EDP Sciences
Subject
Agronomy and Crop Science,Biochemistry,Food Science
Link
http://www.ocl-journal.org/10.1051/ocl/2013053/pdf
Cited by 14 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Comparative assessment of agroforestry performances between pea and barley intercropping with olive tree under Mediterranean conditions;Agroforestry Systems;2023-12-26
2. Plant Growth Promoting (PGP) Performances and Diversity of Bacterial Species Isolated from Olive (Olea europaea L.) Rhizosphere in Arid and Semi-arid Regions of Morocco;Journal of Pure and Applied Microbiology;2023-10-23
3. The ability of two indigenous bacteria isolated from Moroccan olive tree to promote the growth of olive seedlings in the presence of the pathogen Verticillium dahliae;Biocontrol Science and Technology;2023-09-28
4. Fungal Strain as Biological Tool to Remove Genotoxicity Effect of Phenolic Compounds from Olive Mill Wastewater;Sustainability;2023-04-12
5. Greening of Oil Mills: Challenges and Constraints of Adaptation (Case of the Taounate Region in Morocco);Springer Proceedings in Earth and Environmental Sciences;2023
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