Quelles synergies entre connaissances scientifiques et empiriques ? L'exemple des cultures du safran et de la truffe-Reference-Cited by-同舟云学术

Quelles synergies entre connaissances scientifiques et empiriques ? L'exemple des cultures du safran et de la truffe

Published:2005-01 Issue:1 Volume:13 Page:33-44
ISSN:1240-1307
Container-title:Natures Sciences Sociétés
language:
Short-container-title:Nat. Sci. Soc.

Author:

Girard Nathalie,Navarrete Mireille

Publisher

EDP Sciences

Subject

General Earth and Planetary Sciences,General Environmental Science,General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology,General Social Sciences

Link

http://www.nss-journal.org/10.1051/nss:2005004/pdf

Reference49 articles.

1. Banque mondiale, 1998. Connaissances autochtones pour le développement. Un cadre pour l'action.

2. Byé, P., Chazoule, C., 1998. Production, protection et profession truffières, in Byé, P. (Ed), Domestiquer le végétal. Construction et appropriation des techniques, Montpellier, INRA-CTESI, 115-132.

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