Author:
Gresta F.,Lombardo G. M.,Siracusa L.,Ruberto G.
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Environmental Engineering
Reference129 articles.
1. Abdullaev F.I. (2002) Cancer chemopreventive and tumoricidal properties of saffron (Crocus sativus L.), Exp. Biol. Med. 227, 20–25.
2. Abdullaev F.I., Espinosa-Aguirre J.J. (2004) Biomédical properties of saffron and its potential use in cancer therapy and chemoprevention trials, Cancer Detect. Prev. 28, 426–432.
3. Abdullaev F.I., Riveron-Negrete L., Caballero-Ortega H., Herdandez J.M., Perez-Lopez I., Pereda-Miranda R., Espinosa-Aguirre J.J. (2003) Use of in vitro assays to assess the potential antigenotoxic and cytotoxic effects of saffron (Crocus sativus L.), Toxicol. Vitro. 17, 731–736.
4. Ahmad A.S., Ansari M.A., Ahmad M., Muzamil S.S., Yousuf S., Hoda M.N., Islam F. (2005) Neuroprotection by crocetin in a hemiparkinsonian rat model, Pharmacol. Biochem. Be. 81, 805–813.
5. Ait-Oubahou A., El-Otmani M. (1999) Saffron cultivation in Morocco, in: Negbi M. (Ed.), Saffron: Crocus sativus L., Harwood Academic Publishers, Australia, pp. 87–94.
Cited by
167 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献