The effect of salt content on nectar intake of a New World generalist avian nectarivore (Cyanerpes cyaneus: Thraupidae)
Author:
Publisher
Oxford University Press (OUP)
Subject
Animal Science and Zoology,Ecology, Evolution, Behavior and Systematics
Reference31 articles.
1. Brown, M., C. T. Downs, and S. D. Johnson (2010a). Sugar preferences of a generalist nonpasserine flower visitor, the African Speckled Mousebird (Colius striatus). The Auk 27:781–786.
2. Sugar preferences and digestive efficiency in an opportunistic avian nectarivore, the Dark-capped Bulbul Pycnonotus tricolor
3. African Red-winged Starlings prefer hexose sugar solutions, but do not like them too sweet
4. CAN QUANTITY REPLACE QUALITY? FOOD CHOICE, COMPENSATORY FEEDING, AND FITNESS OF MARINE MESOGRAZERS
5. Concentration and temperature effects on sugar intake and preferences in a sunbird and a hummingbird
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Sugar and nitrogen digestive processing does not explain the specialized relationship between euphonias and low‐quality fruits;Journal of Avian Biology;2021-10-08
2. Salt has contrasting effects on the digestive processing of dilute nectar by two Neotropical nectarivorous bats;Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology;2020-02
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