Hyaluronic Acid Production by Genetic Modified GRAS Strains-Reference-Cited by-同舟云学术

Hyaluronic Acid Production by Genetic Modified GRAS Strains

Published:2014-06 Issue: Volume:950 Page:13-17
ISSN:1662-8985
Container-title:Advanced Materials Research
language:
Short-container-title:AMR

Author:

Fang Xiao¹,Duan Rong Shuai¹,Yang Hai Ying¹,Liu Jing Feng¹

Affiliation:

1. Shandong Institute of Commerce and Technology

Abstract

Hyaluronic acid is an important polysaccharide of various physiological functions. Nowadays, it is produced mainly through microbial fermentation of Streptococcus zooepidemicus. HA production in more safe and efficient genetic modified GRAS strains is a hot research area. Bacillus subtilis, Lactococcus lactis, Streptococcus thermophiles, Agrobacterium sp. , and some Escherichia coli strains, which were GRAS strains, had been selected for genetic engineering to express hyaluronic acid. Here, we provide a comprehensive review of HA production by these genetic modified GRAS strains.

Publisher

Trans Tech Publications, Ltd.

Subject

General Engineering

Link

https://www.scientific.net/AMR.950.13.pdf

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