Effect of Soil Water Potential Controlling on the Rice Growth

Abstract

Pot experiments were conducted under different status of soil moisture potential during different stages of rice. The results show that soil moisture potential regulation and control is able to increase the rice yield at each growth stages after returning green, the suitable soil water potential criteria for middle-season rice in Liaoning province at different stages is 5~10kPa in tillering initial stage, 35kPa at most in tillering final stage, 5~10kPa in jointing and heading stages, not more than 20kPa in Milk maturity stage; re-watering post drought has a compensation effect to rice whose soil suction potential is controlled in 5~10kPa at tillering initial stage according to the results that its tillers number, output, final root dry biomass and leaf dry weight were significant exceeding contrast; The research on rice quality indicates that water stress in jointing stage increase protein content but reduce eating quality.