Research of antioxidant properties of grape marc extracts as perspective pharmaceutical and cosmetic products-Reference-Cited by-同舟云学术

Research of antioxidant properties of grape marc extracts as perspective pharmaceutical and cosmetic products

Published:2020-11-01 Issue:2 Volume:3 Page:79-84
ISSN:2617-7307
Container-title:Chemistry, Technology and Application of Substances
language:
Short-container-title:CTAS

Author:

Skira A. R., ,Iaremkevych O. S.,Zayarnyuk N. L.,Kurka M. S., , ,

Abstract

The antioxidant activity (AA) of various extracts of grape marc (Vitis vinifera L.) was studied. Radical absorption activity (RAA) was calculated in reactions with DPPH+ and ABTS•+ radicals and AA in rat liver homogenate by two markers of oxidative stress (OS): contents of thiobarbiturative products and carbonyl groups of proteins. All the extracts showed antioxidant activity. Water-based extract and 96 % ethanol extract obtained via heat bath method were inhibitors of the formation of free radical oxidation of lipids and proteins. 96% ethanol extract is promising for the development of pharmaceutical and cosmetic products.

Publisher

Lviv Polytechnic National University

Subject

General Medicine

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