1. [1] A. Guess, B. Nyhan, and J. Reifler, “Selective exposure to misinformation: Evidence from the consumption of fake news during the 2016 U.S. presidential campaign,” European Research Council, 2018.
2. [2] R. Iizuka, F. Toriumi, M. Nishiguchi, M. Takano, and M. Yoshida, “Impact of correcting misinformation on social disruption,” PLoS ONE, vol.17, no.4, e0265734, 2022. doi.org/10.1371/journal.pone.0265734 10.1371/journal.pone.0265734
3. [3] F. Toriumi, Study Group on Platform Service, Ministry of Internal Affair and Communications, Japan, April 2021. www.soumu.go.jp/main_content/000745175.pdf
4. [4] Nikkei Business Online, business.nikkei.com/atcl/gen/19/00002/022801115/
5. [5] A. Kucharski, “Study epidemiology of fake news,” Nature, vol.540, 525, 2016. 10.1038/540525a