Dietary factors associated with high serum ferritin levels in postmenopausal women with the Fifth Korea National Health and Nutrition Examination Survey (KNHANES V), 2010-2012
Author:
Affiliation:
1. Department of Food Science and Nutrition, Natural Nutraceuticals Industrization Research Center, DanKook University, 152 Jukjeon-Ro, Suji-Gu, Yongin-Si, Gyeonggi 16890, Korea.
Funder
Dankook University
Publisher
The Korean Nutrition Society and The Korean Society of Community Nutrition
Subject
Nutrition and Dietetics,Food Science
Link
http://synapse.koreamed.org/pdf/10.4162/nrp.2016.10.1.81
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