1. Department of Food Science and Nutrition, Pusan National University, Busandaehak-ro 63 beon-gil 2, geumjeong-gu, Busan 46241, Korea.
2. Department of Food Science, Gyeongnam National University of Science and Technology, Jinju 52725, Korea.
3. Department of Medicinal Crop Research, National Institute of Horticultural and Herbal Science, Rural Development Administration, Eumseong 27709, Korea.