Protective mechanism of quercetin compounds against acrylamide-induced hepatotoxicity-Reference-Cited by-同舟云学术

Protective mechanism of quercetin compounds against acrylamide-induced hepatotoxicity

Published:2024-01 Issue:1 Volume:13 Page:225-240
ISSN:2097-0765
Container-title:Food Science and Human Wellness
language:en
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Author:

Li Linzi,Lei Xueying,Chen Lin,Ma Ya,Luo Jun,Liu Xuebo,Xu Xinglian,Zhou Guanghong,Feng Xianchao

Publisher

Tsinghua University Press

Reference59 articles.

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4. Modulation of paraoxonase 2(PON2) in mouse brain by the polyphenol quercetin: a mechanism of neuroprotection?;L.G. Costa;Neurochem. Re.s,2013

5. Quercetin treatment ameliorates inflammation and fibrosis in mice with nonalcoholic steatohepatitis;E. Marcolin;J. Nutr.,2012

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1. Protective Effects of Natural Products against Acrylamide-Induced Hepatotoxicity;J BIOL REG HOMEOS AG;2024

2. Ammodaucus leucotrichus Coss. & Dur. Attenuates acrylamide-induced hepatic injury through enhancing autophagy and inhibiting endoplasmic reticulum stress and apoptotic signaling;Journal of Functional Foods;2024-04

3. High hydrostatic pressure induced gastrointestinal digestion behaviors of quercetin-loaded casein delivery systems under different calcium concentration;Food Chemistry: X;2024-03

4. High Hydrostatic Pressure Induced Gastrointestinal Digestion Behaviors of Quercetin-Loaded Casein Delivery Systems Under Different Calcium Concentration;2023