Implication of nutritional status for adverse outcomes after surgery for metastatic spine tumors

Author:

Rigney Grant H.1,Massaad Elie1,Kiapour Ali1,Razak Shahaan S.1,Duvall Julia B.1,Burrows Akeive1,Khalid Syed I.1,De La Garza Ramos Rafael2,Tobert Daniel G.3,Williamson Theresa1,Shankar Ganesh M.1,Schoenfeld Andrew J.4,Shin John H.1

Affiliation:

1. Departments of Neurosurgery and

2. Department of Neurosurgery, Montefiore Medical Center, Albert Einstein College of Medicine, Bronx, New York; and

3. Orthopedic Surgery, Massachusetts General Hospital, Harvard Medical School, Boston, Massachusetts;

4. Department of Orthopedic Surgery, Brigham and Women’s Hospital, Harvard Medical School, Boston, Massachusetts

Abstract

OBJECTIVE Surgery for metastatic spinal tumors can have a substantial impact on patients’ quality of life by alleviating pain, improving function, and correcting spinal instability when indicated. The decision to operate is difficult because many patients with cancer are frail. Studies have highlighted the importance of preoperative nutritional status assessments; however, little is known about which aspects of nutrition accurately inform clinical outcomes. This study investigates the interaction and prognostic importance of various nutritional and frailty measures in patients with spinal metastases. METHODS A retrospective analysis of consecutive patients who underwent surgery for spinal metastases between 2014 and 2020 at the Massachusetts General Hospital was performed. Patients were stratified according to the New England Spinal Metastasis Score (NESMS). Frailty was assessed using the metastatic spinal tumor frailty index. Nutrition was assessed using the prognostic nutritional index (PNI), preoperative body mass index, albumin, albumin-to-globulin ratio, and platelet-to-lymphocyte ratio. Outcomes included postoperative survival and complication rates, with focus on wound-related complications. RESULTS This study included 154 individuals (39% female; mean [SD] age 63.23 [13.14] years). NESMS 0 and NESMS 3 demonstrated the highest proportions of severely frail patients (56.2%) and nonfrail patients (16.1%), respectively. Patients with normal nutritional status (albumin-to-globulin ratio and PNI) had a better prognosis than those with poor nutritional status when stratified by NESMS. Multivariable regression adjusted for NESMS and frailty showed that a PNI > 40.4 was significantly associated with decreased odds of 90-day complications (OR 0.93, 95% CI 0.85–0.98). After accounting for age, sex, primary tumor pathology, physical function, nutritional status, and frailty, a preoperative nutrition consultation was associated with a decrease in postoperative wound-related complications (average marginal effect −5.00%; 95% CI −1.50% to −8.9%). CONCLUSIONS The PNI was most predictive of complications and may be a key biomarker for risk stratification in the 90 days following surgery. Nutrition consultation was associated with a reduced risk of wound-related complications, attesting to the importance of this preoperative intervention. These findings suggest that nutrition plays an important role in the postsurgical course and should be considered when developing a treatment plan for spinal metastases.

Publisher

Journal of Neurosurgery Publishing Group (JNSPG)

Subject

General Medicine

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