1. Research Unit in Microbial Food Safety and Antimicrobial Resistance, Department of Veterinary Public Health, Chulalongkorn University, Bangkok 10330, Thailand.
2. Center for Antimicrobial Resistance Monitoring in Foodborne Pathogens (in cooperation with WHO), Faculty of Veterinary Science, Chulalongkorn University, Bangkok 10330, Thailand.
3. Research Group for Prevention Technology in Livestock, Faculty of Veterinary Medicine, Khon Kaen University, Khon Kaen 40002, Thailand.
4. Department of Veterinary Biosciences, Faculty of Animal Sciences and Veterinary Medicine, Nong Lam University, Ho Chi Minh 70000, Vietnam.