Effects of Soybean Glyceollins and Estradiol in Postmenopausal Female Monkeys-Reference-Cited by-同舟云学术

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Effects of Soybean Glyceollins and Estradiol in Postmenopausal Female Monkeys

Published:2006-09 Issue:1 Volume:56 Page:74-81
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Wood Charles E.,Clarkson Thomas B.,Appt Susan E.,Franke Adrian A.,Boue Stephen M.,Burow Matthew E.,McCoy Thomas,Cline J. Mark

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1207/s15327914nc5601_10

Cited by 45 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Natural glyceollin soybean extracts elicited with Aspergillus sojae reduce estrogen‐dependent breast cancer growth in orally fed mice;Journal of Food Science;2024-08-16

2. Glyceollins from soybean: Their pharmacological effects and biosynthetic pathways;Heliyon;2023-11

3. Glyceollins from Soybean: Their Pharmacological Effects and Biosynthetic Pathways;2023

4. An update of prenylated phenolics: Food sources, chemistry and health benefits;Trends in Food Science & Technology;2021-02

5. Prenylated Flavonoids in Food;Handbook of Dietary Phytochemicals;2021

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