Consumption of Plant Foods and Stomach Cancer Mortality in the Seven Countries Study. Is Grain Consumption a Risk Factor?-Reference-Cited by-同舟云学术

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Consumption of Plant Foods and Stomach Cancer Mortality in the Seven Countries Study. Is Grain Consumption a Risk Factor?

Published:1999-05 Issue:1 Volume:34 Page:49-55
ISSN:0163-5581
Container-title:Nutrition and Cancer
language:en
Short-container-title:Nutrition and Cancer

Author:

Jansen Margje C. J. F.,Bueno-de-Mesquita H. Bas,Räsänen Leena,Fidanza Flaminio,Menotti Alessandro,Nissinen Aulikki,Feskens Edith J. M.,Kok Frans J.,Kromhout Daan

Publisher

Informa UK Limited

Subject

Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1207/S15327914NC340107

Cited by 30 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Fruit and vegetable intake in relation to gastric cancer risk: A comprehensive and updated systematic review and dose-response meta-analysis of cohort studies;Frontiers in Nutrition;2023-02-06

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3. Dietary Factors and Gastric Intestinal Metaplasia Risk Among US Veterans;Digestive Diseases and Sciences;2020-06-13

4. Association of whole grain, refined grain, and cereal consumption with gastric cancer risk: A meta-analysis of observational studies;Food Science & Nutrition;2018-11-11

5. Adherence to Mediterranean diet and risk of gastric cancer: results of a case–control study in Italy;European Journal of Cancer Prevention;2017-11

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