Relative Activities of Organosulfur Compounds Derived From Onions and Garlic in Increasing Tissue Activities of Quinone Reductase and Glutathione Transferase in Rat Tissues
Author:
Publisher
Informa UK Limited
Subject
Cancer Research,Nutrition and Dietetics,Oncology,Medicine (miscellaneous)
Link
http://www.tandfonline.com/doi/pdf/10.1207/S15327914NC402_18
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