Investigating the Efficacy and Cost-Effectiveness of Technology-Delivered Personalized Feedback on Dietary Patterns in Young Australian Adults in the Advice, Ideas, and Motivation for My Eating (Aim4Me) Study: Protocol for a Randomized Controlled Trial (Preprint)

Author:

Haslam Rebecca LORCID,Pezdirc KristineORCID,Truby HelenORCID,Attia JohnORCID,Hutchesson MelindaORCID,Burrows TracyORCID,Callister RobinORCID,Hides LeanneORCID,Bonevski BillieORCID,Kerr Deborah AORCID,Lubans DavidORCID,Kirkpatrick SharonORCID,Rollo MeganORCID,McCaffrey TracyORCID,Collins Clare EORCID

Abstract

BACKGROUND

Web-based health interventions may be easier to access and time efficient relative to face-to-face interventions and therefore may be the most appropriate mode to engage young adults.

OBJECTIVE

This study aims to investigate the impact of 3 different levels of personalized web-based dietary feedback and support on changes in diet quality.

METHODS

The Advice, Ideas, and Motivation for My Eating (Aim4Me) study is a 12-month assessor-blinded, parallel-group randomized controlled trial evaluating the impact of 3 levels of web-based feedback on diet quality, measured using the Australian Recommended Food Score (ARFS). Participants (N=2570) will primarily be recruited via web-based methods and randomized to 1 of 3 groups. Group 1 (control) will receive the Healthy Eating Quiz, a web-based dietary assessment tool that generates a <i>brief</i> feedback report on diet quality. Individuals randomized to this group can use the <i>brief</i> feedback report to make positive dietary changes. Group 2 will receive the Australian Eating Survey, a web-based dietary assessment tool that generates a <i>comprehensive</i> feedback report on diet quality as well as macro- and micronutrient intake. Group 2 will use the <i>comprehensive</i> feedback report to assist in making positive dietary changes. They will also have access to the Aim4Me website with resources on healthy eating and tools to set goals and self-monitor progress. Group 3 will receive the same intervention as Group 2 (ie, the <i>comprehensive</i> feedback report) in addition to a tailored 30-min video consultation with an accredited practicing dietitian who will use the <i>comprehensive</i> feedback report to assist individuals in making positive dietary changes. The self-determination theory was used as the framework for selecting appropriate website features, including goal setting and self-monitoring. The primary outcome measure is change in diet quality. The completion of questionnaires at baseline and 3, 6, and 12 months will be incentivized with a monetary prize draw.

RESULTS

As of December 2019, 1277 participants have been randomized.

CONCLUSIONS

The web-based delivery of nutrition interventions has the potential to improve dietary intake of young adults. However, the level of support required to improve intake is unknown.

CLINICALTRIAL

Australian New Zealand Clinical Trials Registry ACTRN12618000325202; https://www.anzctr.org.au/Trial/Registration/TrialReview.aspx?id=374420

INTERNATIONAL REGISTERED REPORT

DERR1-10.2196/15999

Publisher

JMIR Publications Inc.

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