1. National Board of Health, Center for Health Promotion and PreventionNational Action Plan against Obesity, Recommendations and Perspectives, Short version2003 Sept 16http://www.sst.dk/
2. WHO Technical Report SeriesDiet, Nutrition and the Prevention of Chronic Diseases2003 Sept 16http://www.who.int/hpr/NPH/docs/who_fao_expert_report.pdf
3. Dansk Catering Center, Herlev, DenmarkHome page2003 Sept 10http://www.dankost.dk/