Indonesian Farmers' Perception of Climate Change
Author:
Affiliation:
1. United Graduate School of Agricultural Sciences, Gifu University
2. Faculty of Agriculture, Sebelas Maret University
3. School of Environmental Science, The University of Shiga Prefecture
4. Faculty of Applied Biological Sciences, Gifu University
Publisher
Association of Rural Planning
Link
https://www.jstage.jst.go.jp/article/arp/36/1/36_59/_pdf
Reference35 articles.
1. 1) Ahmed, S.A., Diffenbaugh, N.S. and Hertel, T.W. (2009), Climate volatility deepens poverty vulnerability in developing countries. Environmental Research Letter, 4, 1-8
2. 2) Amien, I., Rejekiningrum, O., Pramudia, A. and Susanti, E. (1996), Effects of interannual climate variability and climate change on rice yield in java, Indonesia. Water, Air and Soil Pollution, 92, 29-39
3. 3) Ariyanto, D. P., Komariah, Yoshiyama, K., Hiramatsu, K., Ito, K., Onishi, T. and Senge, M. (2016), Small-farm reservoir contribution to annual crop cultivation in rainfed paddy field under tropical monsoon climate Journal of Rainwater Catchment Systems, 21(2), 1-6
4. 4) Asnawi, R. (2015), Climate change and food sovereignty in Indonesia; Overview of production and poverty. Sosio Informa, V1N03, 293-309 (In Indonesian language with English abstract)
5. 5) Babbie, E. (2010), The practice of social research; Twelfth Edition. Wadsworth. USA. p.77-78
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