Effect of daily intake of a rice fermented beverage on endurance exercise performance in male college student athletes-Reference-Cited by-同舟云学术

Effect of daily intake of a rice fermented beverage on endurance exercise performance in male college student athletes

Published:2022-09-25 Issue:5 Volume:11 Page:279-294
ISSN:2186-8123
Container-title:The Journal of Physical Fitness and Sports Medicine
language:en
Short-container-title:JPFSM

Author:

Shibaguchi Tsubasa¹,Koma Rikuhide²,Riskawati Yhusi Karina²,Kawai Yuzumi²,Yoneda Takashi¹,Aizaki Hiroki²,Pérez-López Claudia²,Tsuji Atsushi³,Yamazaki Yuya³,Matsui Keizo⁴,Masuda Kazumi²

Affiliation:

1. Institute of Liberal Arts and Science, Kanazawa University

2. Faculty of Human Sciences, Kanazawa University

3. Department of Chemistry and Food, Industrial Research Institute of Ishikawa

4. Fukumitsuya Sake Brewery

Publisher

The Japanese Society of Physical Fitness and Sports Medicine

Subject

Pulmonary and Respiratory Medicine,Pediatrics, Perinatology and Child Health

Link

https://www.jstage.jst.go.jp/article/jpfsm/11/5/11_279/_pdf

Reference34 articles.

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4. 4) Bergstrom J and Hultman E. 1966. Muscle glycogen synthesis after exercise: an enhancing factor localized to the muscle cells in man. Nature 210: 309-310. doi: 10.1038/210309a0.

5. 5) Morifuji M, Kanda A, Koga J, Kawanaka K and Higuchi M. 2010. Post-exercise carbohydrate plus whey protein hydrolysates supplementation increases skeletal muscle glycogen level in rats. Amino Acids 38: 1109-1115. doi: 10.1007/s00726-009-0321-0.