Specific Energy Consumption in Convective-microwave Drying of Ashwagandha (Withania Somnifera) Roots-Reference-Cited by-同舟云学术

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Specific Energy Consumption in Convective-microwave Drying of Ashwagandha (Withania Somnifera) Roots

Published:2014 Issue:08 Volume:05 Page:
ISSN:2157-7110
Container-title:Journal of Food Processing & Technology
language:
Short-container-title:J Food Process Technol

Author:

K Senapati Ashok

Publisher

OMICS Publishing Group

Subject

General Engineering

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Performance investigation of drying Ashwagandha roots in a forced convection-evacuated tube indirect solar dryer;Proceedings of the Institution of Mechanical Engineers, Part E: Journal of Process Mechanical Engineering;2023-11-29

2. A systematic review on the recent advances of the energy efficiency improvements in non-conventional food drying technologies;Trends in Food Science & Technology;2020-06

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