Effects of Fermentation on the Nutritional Quality of QPM and Soybean Blends for the Production of Weaning Food
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Published:2015
Issue:11
Volume:6
Page:
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ISSN:2157-7110
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Container-title:Journal of Food Processing & Technology
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language:
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Short-container-title:J Food Process Technol
Publisher
OMICS Publishing Group
Subject
General Engineering
Cited by
2 articles.
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