1. Department of Physical Science and Engineering, Nagoya Institute of Technology, Nagoya 466-8555, Japan
2. Division of Applied Physics, Faculty of Engineering, Hokkaido University, Sapporo 060-8628, Japan
3. Graduate School of Environment and Information Science, Yokohama National University, Yokohama 240-8501, Japan
4. Glyn O. Phillips Hydrocolloid Research Centre, School of Food and Pharmaceutical Engineering, Hubei University of Technology, Wuhan 430068, China
5. Hubei Collaborative Innovation Centre for Industrial Fermentation, Hubei University of Technology, Wuhan 430068, China