A simulation model (PostPLANT-Soil) for predicting pesticide concentrations in succeeding leafy vegetables: I. Validation with experimental data in a Japanese Andosol field
Author:
Affiliation:
1. Institute for Agro-Environmental Sciences, NARO
2. Agricultural Chemicals Inspection Station, Food and Agricultural Materials Inspection Center
Publisher
Pesticide Science Society of Japan
Subject
Health, Toxicology and Mutagenesis,Insect Science
Link
https://www.jstage.jst.go.jp/article/jpestics/48/4/48_D23-006/_pdf
Reference35 articles.
1. 1) S. Hori: The Japanese positive list system for agricultural chemical residues in foods and food additives. Foods & Food Ingredients J. Jpn. 212, 496–508 (2007) (in Japanese).
2. 2) M. Tanigawa: Status of pesticides exceeding residue standards based on information published on the Internet. J. Pestic. Sci. 35, 537–541 (2010) (in Japanese).
3. 3) http://www.acis.famic.go.jp/shinsei/6278/6278_2nd.pdf/ (Accessed 20 Feb., 2023)
4. 4) Y. Motoki, T. Iwafune, N. Seike, T. Otani and Y. Akiyama: Relationship between plant uptake of pesticides and water-extractable residue in Japanese soils. J. Pestic. Sci. 40, 175–183 (2015).
5. 5) Y. Motoki, T. Iwafune, N. Seike, K. Inao and T. Otani: Effect of time-dependent sorption on the dissipation of water-extractable pesticides in soils. J. Agric. Food Chem. 64, 4478–4486 (2016).
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