1. 1) J. Xue, L. Hao and F. Peng: Residues of 18 organochlorine pesticides in 30 traditional Chinese medicines. Chemosphere 71, 1051–1055 (2008).
2. 2) R. Jayaraj, P. Megha and P. Sreedev: Organochlorine pesticides, their toxic effects on living organisms and their fate in the environment. Interdiscip. Toxicol. 9, 90–100 (2016).
3. 3) The Ministry of Health and Welfare, Taiwan. Method of Test for Pesticide Residues in Foods-Multiresidue Analysis (5). Notice No. 1031900615.
4. 4) Z. M. Guan, X. L. Guo and Z. H. Lu: Determination of organochlorine pesticide from ginseng by gas chromatography. Asia-Pacific Traditional Medicine 7, 42–45 (2011) (in Chinese).
5. 5) H. Y. Ma, X. X. Li and P. S. Xu: Determination of organochlorine pesticide residues in medicinal plants such as Radix Ginseng, Radix panacis quinquefolii. Chin. Hosp. Pharm. J. 26, 533–536 (2006) (in Chinese).