The Growing Threat of Foodborne Bacterial Enteropathogens of Animal Origin
Author:
Publisher
Oxford University Press (OUP)
Subject
Infectious Diseases,Microbiology (medical)
Link
http://academic.oup.com/cid/article-pdf/45/10/1353/780090/45-10-1353.pdf
Reference113 articles.
1. Food-Related Illness and Death in the United States
2. Surveillance for Sporadic Foodborne Disease in the 21st Century: The FoodNet Perspective
3. Changing Epidemiology of Food-Borne Disease: A Minnesota Perspective
4. Emerging Foodborne Diseases
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