The Interaction between Nutrition and Infection

Author:

Katona Peter,Katona‐Apte Judit

Publisher

Oxford University Press (OUP)

Subject

Infectious Diseases,Microbiology (medical)

Reference51 articles.

1. Food and Agriculture Organization of the United Nations. The state of food insecurity in the world 2006: eradicating world hunger-taking stock ten years after the World Food Summit. Available at: http://www.fao.org/docrep/009/a0750e/a0750e00.htm. Accessed 31 March. 2008.

2. Mason JB, Musgrove P, Habicht JP. At least one-third of poor countries' burden is due to malnutrition. Working paper no. 1, Disease Control Priorities Project. Bethesda, MD: Fogarty International Center, National Institutes of Health, 2003.

3. Puffer RR, Serrano CV. Patterns of mortality in childhood: report of the Inter-American Investigation of Mortality in Childhood [publication 262]. 1973. Washington, D.C.: Pan American Health Organization.

4. Disease Control Priorities Project. Eliminating malnutrition could help reduce the global disease burden by one-third. 2007. Available at: http://www.dcp2.org/file/120/DCPP-Nutrition.pdf. Accessed 2 April 2008.

5. Epidemiologic evidence for a potentiating effect of malnutrition on child mortality.

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