The Influence of the Porous Structure of Local Activated Carbons on the Immobilization of the Congo Red Dye and Vitamin B12-Reference-Cited by-同舟云学术

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The Influence of the Porous Structure of Local Activated Carbons on the Immobilization of the Congo Red Dye and Vitamin B12

Published:2013-06 Issue:1 Volume:8 Page:90-94
ISSN:1857-1727
Container-title:Chemistry Journal of Moldova
language:
Short-container-title:ChemJMold

Author:

Timbaliuc N.,Lupascu T.

Publisher

Institute of Chemistry of Academy of Science of Moldova

Subject

Process Chemistry and Technology,Environmental Chemistry,General Chemistry

Reference11 articles.

1. Duca, Gh.; Scurlatov, Iu.; Misiti, A.; Macoveanu, M.; Surpăţeanu, M. Ecological chemistry. / In Romanian. Bucharest: Matrix Rom., 1999, pp 305

2. Negulescu, M.; Vaicum, L.; Pătru, C.; ş. a. Environment protection. / In Romanian. Bucharest, 1995, pp 204

3. Lupaşcu, T. Activated carbon from vegetal raw materials. Monograph / In Romanian L.: ÎEP: Ştiinţa, Chişinău, 2004, pp 224

4. Lupaşcu, T. Modern technologies for obtaining activated carbons and its use for the environment protection and human health. / In Romanian. Buletinul ASM, Seria ŞBCA, 2004, nr 1, pp 170-175

5. Activated carbons from almond shells—II

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Oxidation and Characterization of Active Carbon AG-5;Chemistry Journal of Moldova;2015-06

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